Cozy restaurant interior with wooden accents and framed artwork
1/6

SUMMER RESTAURANT WEEK 8/24 - 9/6


 VIEW MENU  
 

 
 

Experience the soul of Northern India in the heart of DC, where Chef Sanjay Mandhaiya crafts authentic flavors using the freshest seasonal ingredients. From aromatic curries to coastal delicacies like allepey fish and fiery vindaloo, Pappe invites you to savor our carefully curated menu that celebrates the rich culinary heritage of our homeland.
1 / 19